Joy Posadas writes...

This page chronicles random stories or events of book author and writer Joy Salcedo - Posadas. Aside from two books "Etiquette Guide to the Philippines" [Periplus HK/Tuttle US] and "Rich Life: Creating Meaningful Wealth" [Anvil PH], she has contributed to various publications such as Forbes Asia, Business Traveller Asia Pacific, Philippine Daily Inquirer, Appetite Magazine, and Money Sense Magazine. She is also former Editor-in-Chief of Baby Magazine.

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  • Marriott Cafe Manila renovation completed
    The first time I discovered Marriott Cafe was when they opened in the Philippines and I wrote a feature story for Appetite Magazine. Ba...
  • American Restaurant (Peking Food) in Wanchai, HK
    A friend brought us to this restaurant address in the Wanchai District to taste some peking duck. The restaurant got filled up with mostl...
  • Boracay before it became famous
    Many years ago, I wrote a news feature article for the Philippine Daily Inquirer about Boracay’s sustainability issues.  The story was t...
  • Evaluating Sam Sifton's NYT chicken adobo recipe
    Sharing the latest story on why Filipino adobo is cooked in a single pot... https://joyposadaswrites.blogspot.com/2018/06/why-fili...
  • CaffĂ© Sant'Antonio serves wood-fired pizza and coffee
    Caffé Sant'Antonio located along the Aguinaldo Highway is one of the few places in the Tagaytay - Cavite area that serves Itali...
  • Dora Movie Review
    Dora The Explorer is charming even in high school... For toddlers (and parents) who grew up watching the Latina character Dora on TV, t...
  • Learning more about the Ming dynasty
    We had a chance to visit "The Radiant Ming" exhibition of the Min Chiu Society at the Hong Kong Museum of History. Here are ...
  • Filipina Scholastic author shares her publishing journey
    Gail D. Villanueva (holding the microphone) is the first Filipino to write a middle grade novel that was published by Scholastic US. T...
  • Discovering Shanghai in a taxicab
    Travel notes from Shanghai, China We were told or perhaps we read somewhere that former President Clinton visited the restaurant we...
  • Amy Besa's chicken adobo recipe in my kitchen
    When I first came across Sam Sifton’s New York Times Chicken Adobo recipe that he said was adapted from Amy Besa and Romy Dorotan’s Purpl...

Featured Post

Etiquette Guide to the Philippines

This book was launched internationally by Periplus Editions Hong Kong and Tuttle Publishing USA. Following are some of the good rev...

About Joy Salcedo Posadas

  • Joy Salcedo - Posadas
    Nine years writing PDI features and a new page - Introducing a new page where I get to document random stories and share a few ideas: www.joyposadaswrites.blogspot.com Also looking back after around ni...

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