Australian pie shop opens first branch in Asia

Harry's Cafe de Wheels from Sydney, Austrailia recently opened its first Asian branch at Nuvali's Solenad 3.  

Established in 1945, the Australian cafe is run like a fast food joint.

Chunder Chowder is a creamy soup filled with minced clams and potatoes. Unfortunately, the second time we ordered this dish, the bread bowl was smaller and the thinner soup less chunky than the one shown above.

Here is the Fish Market & Chippy Chips dish (battered Alaskan Pollock with potato spuds and sweet chili and sour cream sauces). Note, however, that the portion size and batter frying consistency is not the same on every visit.

Of course, Harry's Cafe de Wheels was first known for its pies.  Aside from the Chick N' Shroom Pie (shown above), they also offer the Classic Beef Pie, Sailor's Pie, Veggie Pie, Chicken Curry Pie, and Kingscross Pie.

They rolled out a breakfast menu that included beef and sausage. The beef had a lot of fatty meat while the sausage was a bit tough. On the other hand, the eggs were cooked well.

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